Never was a fan of cranberries until a couple of years ago. But now I seem to like them especially around the holidays. I made this one Thanksgiving for my mother who is a fan of cranberries. My sister...
Author: Natalie Loop
This is a wonderful butter cream icing the same as you would find from a reputable baker. Another family secret...shhhhhhh But wait.. I just found out that it wasn't that much of a secret.. lol oh well......
Author: Linda Kauppinen
Meatloaf... it's a comfort food for sure. I haven't really had a "recipe" per say. I just made it. My son and youngest daughter request meatloaf at least every other week, especially through the fall &...
Author: Megan Todd
A marvelous dressing. It's very light tasting and truly enhances whatever you use it on.
Author: Annacia * @Annacia
this is a wonderful Chili, Chocolate sauce...I hope you enjoy it you can use it on many things, chicken, enchiladas and you can use it to grill or in the oven....
Author: JoSele Swopes
Ideal for spooning over ice cream, this topping is just as good on waffles, pancakes and French toast. Storage Time. Processed: Up to 1 year. Unprocessed: Up to 1 month in refrigerator.
Author: Dabetha Busch
This is a copy cat recipe from a coney place in Detroit where they know their coneys. Will be trying this soon but just found it so I have not tested it yet, but Detroiter's know their coneys so it has...
Author: Stormy Stewart @karlyn255
This sweet & sour sauce is a real winner! With it's smooth, fresh flavors it would be delightful on other meats as well.
Author: Christine Whisenhunt
This recipe is a substitue for store-bought soy sauce. Its color and flavor will make you think it is the genuine article! I found this recipe in Cooking For Two magazine. Total time to make - about two...
Author: Martha Price @karenella1
This quick, velvety, smooth sauce is perfect with steamed vegetables but also amazing on pasta, fish or nachos...
Author: Francine Lizotte
Easy and wonderful dip,spread! You can also can this and save for future use. I found this recipe on easy french food dot com. It is really yummy!
Author: Deb Crane
This sauce has been in my family for as long as I can remember. It is versatile, add more heat i.e. jalapeno's or chilli peppers or just leave it as is. It's good on chicken, spare ribs, pork chops too....
Author: Rose Rauhauser
My husband loves it and he loves spicy stuff. It is so delicious to eat with fish or shrimp. It is so easy to fix it.
Author: Lisa Johnson @georgiagirl48
So easy. Serve with steak or as a condiment for steak hoagies.
Author: Linda P @momtooo
This is healthier and less expensive than the store bought ranch seasoning mix.
Author: Muna Escobar @supermomma5
This recipe was given to me many years ago by a friend...She is a true Italian...this has been in her family for many years. I love to use this in my baked Ziti...I hope you will enjoy this recipe....
Author: JoSele Swopes
With only 3 ingredients, you can transform most proteins from ordinary to something special using this sauce!
Author: Francine Lizotte @ClubFoody
Incorporate this sauce into a bean dish, soup, or stew or use it as a first step in making other dishes. Save time by making a big batch of sofrito, then storing it in the refrigerator (up to 2 weeks)...
Author: Raven Higheagle @ravenhigheagle
This recipe came from a jar of spaghetti sauce and is super easy to make. It is so much better than those canned sauces that you mix with meat! Photo: francescorinaldi.com
Author: Ellen Bales
This can be used in cakes or as a spread. This can stay good for 30 day in the fridge.
Author: Kyra Brier
This sauce is so easy to make and delicious. Best of all, it's made with ingredients that many of us always have on hand. You can double it and freeze some, which is what I usually do. The recipe comes...
Author: Joanne Bellezza-Loughlin @Joannebl
My girlfriend who used to live down south, loves white barbecue sauce
Author: Lynnda Cloutier @eatygourmet
I got this recipe from our dear friend El Che, Lorenzo, He is back in Argentina but wow could he grill and barbcue meat. Argentinians are famous for their grilled Parillada. A combination of grilled meats...
Author: Juliann Esquivel @Juliann
Great rub for steaks!!! Better than the store bought too!!
Author: Doreen Fish @dfish
This was my father-in-laws old family recipe. He used to add real onions in it, but as it sets, it would taste like onion juice, so I switched it to use onion powder instead. Great salad dressing!
Author: Peggi Anne Tebben
Talk O' Texas okra pickles are one of my favorite snack foods! This unique take on tartar sauce uses them in a mighty fine way! It is simply excellent on fried catfish!!! You can use mild or spicy okra...
Author: Lori Loucas @jostlori
It takes only 5 minutes to make this fantastic sauce. Once you see how versatile it is - it works perfectly with grilled salmon and grilled corn - you'll want to make it for a whole host of your summer...
Author: Vicki Butts (lazyme)
my mom taught me how to make this, I remember askign her for measurments and becuz she had been making it for so long, she no longer needed them, and had to look them up in her hand writen recipe box,...
Author: Nicole Bayer @nlb333
I've used this on pizza, but it works really well on pasta too!
Author: Lynn Socko @lynnsocko
This recipe is another that I am really proud of! It is an adaptation from a a friend's recipe. Her's is left chunky. I had to tweak the amount of cream that makes it velvety and Vodka to increase the...
Author: Anna Sciancalepore Antoniello @CiaoBella
This recipe has been posted for play in CQ3 - Bahamas. Found at website: http://latinfood.about.com/od/salsassaucesdips/r/Caribbean-Hot-Pepper-Sauce.htm Hot sauce (or chili sauce) is a condiment made and...
Author: Baby Kato @BabyKato
This is a good substitute for store bought fajita seasoning, and usually works out much cheaper too!
Author: April McIver @AspieApril
I am always interested in traditional recipes. This one didn't disappoint. Our boys asked for seconds!
Author: Tiffany Bannworth
Make those Hardees biscuits from a previously posted recipe and ladle this gravy over the top for a different twist on Biscuits and Gravy. Yummy!
Author: Debbie Quimby
I make this delicious caramel all the time for hubby. He's gotta have it on his ice cream. Easy, just make sure you don't burn the sugar on the first step! Recipe can easily be doubled. Enjoy!
Author: Cassie * @1lovetocook1x
Simply luscious on a pan seared filet mignon or chicken breast. It can also serve as a rich pasta sauce.
Author: M Peters @DevilQueen
Low corbohydrate diet are those foods that contain little or no grams of corbohydrate per serving
Author: Eddie Jordan @EDWARDCARL
A great gift, wonderful over ice cream, and many other desserts. You may stay awake at night thinking of things to top with this wonderful sauce. We have an abundance of pecans and I am always looking...
Author: Marsha Gardner
This recipe is from Sue Feliciano courtesy of her Aunt Sadie. I had asked for a recipe for hot pepper sauce, and Sue gave this one to me. I tried to find small skinny peppers, but all I could find was...
Author: Jane Whittaker
This time honored Louisiana condiment is great on just about everything but especially seafood, grilled to fried.
Author: Sheri Raleigh-Yearby
I like to use Molasses,Honey lets the peanut butter flavor taste stronger. This is so easy and quick. 2/28/14
Author: Karl Strasser